Risotto mit Basilikum - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Pressure cooker
- Kitchen scale
- Chef's knife
- Cutting board
- Spatula
- Serving bowl
Ingredients
- 75 g Parmesan
- 2 Schalotten
- 2 Knoblauchzehen
- 2 Staudensellerie-Stangen
- 40 g Olivenöl
- 300 g Risottoreis
- 850 g Gemüsebrühe
- 20 g Butter
- Salz
- Pfeffer
- 1 Bund Basilikum
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