Creamy Chicken & Wild Rice Soup | Swanson® Recipes

Creamy Chicken & Wild Rice Soup | Swanson® Recipes

www.campbells.com

Warm up with a bowl of chicken and rice soup that's ready in just 45 minutes. It's a delicious way to use leftover chicken or turkey!

View Original

Share this recipe:

Ingredients

  • 2 tablespoons butter
  • 2 medium carrot, peeled and chopped (about 1 cup)
  • 1 large onion, chopped (about 1 cup)
  • 2 stalks celery, sliced (about 1 cup)
  • 1/4 teaspoon dried thyme leaves, crushed
  • 2 tablespoons all purpose flour
  • 2 cups Swanson® Chicken Broth or Natural Goodness Lower Sodium Chicken Broth or Organic 100% Natural Chicken Broth
  • 1 1/2 cups milk
  • 1 cup shredded cooked chicken&#160;<strong>or</strong> turkey
  • 1/2 cup <strong>cooked</strong> seasoned long-grain and wild rice

More Like This