White Choc Pistachio Shortbread Fingers Recipe
Channel the festive season with these sweet treats.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Cooking tools:
- Stand mixer
- Sifter
- Lamington pan
- Parchment paper
- Mixing bowl
- Measuring cup
- Chef's knife
- Cutting board
- Refrigerator
- Oven
- Saucepan
- Stove
- Pitcher
- Baking sheet
Ingredients
- 250g unsalted butter, chopped, room temperature
- 1 cup icing sugar mixture
- 3 tsps vanilla bean paste
- 1 and a 1/2 cups plain flour
- 3/4 cup rice flour
- 1/4 cup cornflour
- 3/4 cup finely chopped pistachios
- 1 and a 1/2 cups White Choc Melts
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