Lemon Snowballs Cookie Recipe: How to Make It
These crunchy little cookies are great for a light dessert. The bright taste of lemon makes them a winner!
Ingredients
- 1/2 cup butter, softened
- 2/3 cup sugar
- 1 large egg
- 1/4 cup lemon juice
- 1 tablespoon grated lemon zest
- 1-3/4 cups all-purpose flour
- 1/4 teaspoon baking soda
- 1/4 teaspoon cream of tartar
- 1/4 teaspoon salt
- 1/2 cup finely chopped almonds
- Confectioners' sugar
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