Giouvarlakia Meatball Soup
Make hearty, comforting, and traditional Gouvarlakia meatball soup at home with just a few simple ingredients, in under an hour!
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Cooking tools:
- Blender
- Stove
- Pot
- Mixing bowl
- Spoon
- Whisk
Ingredients
- 500 g beef mince
- 1 onion (grated)
- 1 garlic clove
- 60 g calrose rice (οr short grain)
- 1 handful parsley (chopped)
- 2 egg whites
- 1 tbsp olive oil
- 1 tsp salt
- ¼ tsp pepper
- 2 l water
- 1 carrot
- 2 potatoes
- 1 tbsp salt
- 2 egg yolks
- 2 tbsp cornstarch
- 60 ml lemon juice (about 2 lemons)
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