Mexican Breakfast Hash – Peak Blends®
Boss your brunch with our Mexican Breakfast Hash recipe. Made by adding potatoes, peppers, onion and chicken sausages with our El Bandito Seasoning Blend. Serves 4 Ingredients 3 medium sized potatoes...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peakblends.co.uk.
Ingredients
- 3 medium sized potatoes
- 2 Peppers – red + green
- 2 Garlic cloves
- 1 Onion
- 4 chicken sausages (can be exchanged for other sausages or plant based alternates)
- 2 tsp El Bandito
- 2 medium eggs
- Chilli flakes to garnish
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