Vegan Dollhouse - Vegan Pumpkin Coffin Cake

Ingredients

• 1 cup nondairy milk
• 1 teaspoon vinegar (I used apple cider vinegar)
• 2 ½ cups organic unbleached white flour*
• 1 teaspoon baking soda
• 1 teaspoon baking powder
• ¼ teaspoon salt
• 1 tablespoon cinnamon
• ½ teaspoon nutmeg
• ½ teaspoon ginger
• ¼ teaspoon cloves
• ½ cup sunflower oil
• 1 ½ cups organic sugar*
• 1 can pumpkin
• 3 ounces melted coconut oil
• 2 ounces nondairy milk (plus more for thinning)
• 1 ounce lemon juice (with pulp removed)
• 1 teaspoon vanilla
• 3-4 cups sifted organic powdered sugar*
• americolor black gel color
• activated charcoal