Smoked Pulled Pork Chili – FadedMix
Discover smoky pulled pork chili with bold flavors, perfect for cozy nights or game-day feasts. Rich in beans and spices, it's a comforting masterpiece.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fadedmix.com.
Ingredients
- 2 lbs smoked pulled pork
- 2 tbsp olive oil
- 1 large onion, diced
- 4 cloves garlic, minced
- 1 red bell pepper, diced
- 1 green bell pepper, diced
- 2 cups beef broth
- 1 can (28 oz) crushed tomatoes
- 2 cans (15 oz each) kidney beans, drained and rinsed
- 2 cans (15 oz each) black beans, drained and rinsed
- 3 tbsp chili powder
- 1 tbsp cumin
- 1 tbsp smoked paprika
- 1 tsp oregano
- 1 tsp salt
- 1/2 tsp black pepper
- 1 tsp cayenne pepper (optional, for more heat)
- Juice of 1 lime
- Fresh cilantro, chopped, for garnish
- Sour cream, for serving
- Shredded cheddar cheese, for serving
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