Pulled Pork Chili - Food Gardening Network
This pulled pork chili recipe is the ray of sunshine we all need in the middle of a winter day, and it's an easy recipe to bring together.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodgardening.mequoda.com.
Ingredients
- 1 teaspoon olive oil
- 2 bacon slices, chopped
- 1/2 large onion, diced
- 2 (14.4-ounce) cans fire- roasted diced tomatoes
- 1 (16-ounce) can black beans, drained and rinsed
- 1 (16-ounce) can chili beans in sauce, undrained
- 1 (14.5-ounce) can chicken broth
- 1 pound prepared pulled pork (see Note)
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