Ingredients
- 30 g Ingwer, frisch
- 720 g Hähnchenbrust
- 30 g Öl
- 30 g Sojasauce
- 20 g Zucker
- 1 ¼ TL Salz
- 90 g Erdnusscreme
- 830 g Wasser
- 300 g Reis, parboiled
- 1 - 2 geh. TL Gewürzpaste für Gemüsebrühe, selbst gemacht
- ½ Salatgurke
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