Apricot Pound Cake | RICARDO
Ricardo's recipe : Apricot Pound Cake
Keywords
- summer recipes
- summer dessert
- cake
- cake recipes
- pound cake
- pound cake recipes
- apricot
- apricot pound cake
- apricot pound cake recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ricardocuisine.com.
Ingredients
- 1/2 cup (125 ml) dried apricots, diced
- 4 eggs, separated
- 1/4 teaspoon (1 ml) cream of tartar
- 1 cup (250 ml) unsalted butter, softened
- 1 cup (250 ml) sugar
- 1 1/2 cups (375 ml) all-purpose flour
- 1 teaspoon (5 ml) vanilla extract
- 1/2 cup (125 ml) icing sugar
- 4 teaspoons (20 ml) Peach Schnapps
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