Bread Ragda Chaat | Bread Chaat - Zayka Ka Tadka

Ingredients

• FOR PREPARING RAGDA :
• White peas / Safed matar - 1 Cup
• Water - As required
• Salt - As per taste
• Chaat masala - 1/2 tsp
• Turmeric powder / Haldi powder - 1/2 tsp
• Red chilli powder / Lal mirch powder - 1 tsp
• Coriander leaves / Hara dhaniya - A handful
• FOR PREPARING BREAD RAGDA CHAAT :
• Bread - 1 Slice
• Onion / Pyaz - 1 Finely chopped
• Tamarind chutney - As required
• Green chutney - As required
• Zero number sev / Nylon Sev - As required
• Roasted cumin seeds powder / Jeera powder - As required
• Red chilli powder/ Lal mirch powder - As required
• Chaat masala - As required
• Coriander leaves / Hara dhaniya - For garnishing
• tsp = teaspoon
• tbsp = tablespoon