White Chocolate & Orange Layered Mousse Cake | MiNDFOOD

Ingredients

• ¾ cup roughly chopped walnuts
• ¾ cup plain flour
• 1 tsp baking powder
• 2 eggs
• ½ cup caster sugar
• ¼ cup orange juice
• 1 tsp finely grated orange zest
• ¼ cup light olive oil or sunflower oil
• 125g strawberries, halved
• 1 tsp orange zest
• Icing sugar for dusting
• 300g white chocolate, chopped
• 3 leaves gelatine
• 1 cup milk
• 3 tbsp orange liqueur
• 2 cups cream
• 3 egg whites
• 1 cup caster sugar
• ½ tsp cream of tartar