The Best Summer Salad
Bright, fresh, and colorful summer salad with cherry tomatoes, avocado, cucumber, and basil pesto—perfect for BBQs and family gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lemonstripes.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 3 cups, cherry/grape tomatoes, halved (I like a mix of yellow and red to make it prettier)
- 2 avocados, cut into cubes
- 1 cucumber (or 3 Persian cucumbers), sliced
- 1/2 cup red onion, diced
- Handful of fresh basil leaves, chopped
- 1/4 cup, basil pesto
- 1 Tbs, lemon juice
- Salt
- pepper
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