Achari Mutton Qeema recipe at DesiRecipes
Achari Mutton Qeema recipe. Achari Qeema has tangy flavor and taste due to a touch of pickle or achar and ketchup. Posted by Asma Salman.
Keywords
- desi
- recipes
- india
- pakistan
- foods
- desi foods
- desi recipes
- desi cooking
- food
- spices
- asia
- urdu
- hindi
- cuisine
- kitchen
- free
- easy
- simple
- hot
- cook
Ingredients
- Onions: 1 Or 2 Medium Sized
- Tomatoes: 1
- Keema(Mutton): 500Gms
- Achar: 1 Table Spoon(Any)
- Oil:To Fry
- Salt: To Taste
- Black Pepper: 1 Teaspoon
- Ginger & Garlic:(Powder Form)Acc To Taste
- Peas (Matar): Optional
- Ketchup: One Table Spoon
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