Tom Kerridge's Herby New Potatoes Recipe | Food Network UK
The easiest potato side dish you could ever make- and it's the perfect accompaniment to Tom's Speedy Roast Lamb. Taken from Tom Kerridge More Sunday Lunch.
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Cooking tools:
- Stove
- Saucepan
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
- Serving bowl
Ingredients
- 1.2kg new potatoes (Jersey Royal or similar)
- 8 sprigs fresh mint
- 60g salted butter, softened
- 2 tbsp extra virgin olive oil
- 4 sprigs dill, roughly chopped
- 2 tbsp chives, finely chopped
- Salt
- freshly ground black pepper
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