Fresh & Vibrant Springtime Salad Recipe | Brushwoods

Ingredients

• 4 cups rocket lettuce washed
• 1 large sweet potato roasted and peeled
• 1 cup cooked Brushoods Groats (whole oat kernels)
• 100 g feta cheese
• 1 stick shallots (washed and chopped)
• 1 cup natural walnuts
• 1/4 cup sultanas
• Sprinkle of fresh chopped parsley
• Salt and pepper to taste
• 1/4 cup Brushwoods Extra Virgin Olive Oil
• 1/4 cup apple cider vinegar
• 1 tablespoon rice malt syrup or honey
• 1 tablespoon Dijon mustard