Recipe Stir-Fried Squid in Chile, 'Plamuk Pad Namprik Pao'
Roasted chile paste, or "prik pao" is one of Thailand's most common staple food items, and we're certain you'll enjoy this distinctive recipe.
Keywords
- Thai
- recipe
- Stir-Fried Squid in Chile
- 'Plamuk Pad Namprik Pao'
- vegetable oil
- green onion
- thin soy sauce
- onion
- authentic
- thailand
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at importfood.com.
Ingredients
- Squid Cut in Bite-Sized pieces
- Onion Chopped
- 1/2 Inch Long Pieces of Green onions
- Chile in Oil
- Thin Soy Sauce
- Vegetable Oil
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