Halloween Board
Make Halloween fun and a little healthier with chocolate date ghosts and pistachio-stuffed cookies made with Natural Delights® Medjool Dates. 🎃
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Ingredients
- 12 Medjool dates, pitted
- 1 cup sugar-free white chocolate chips
- 36 mini chocolate chips (for eyes and mouth)
- 2 ¼ cups almond flour
- ¼ cup coconut flour
- ⅓ cup maple syrup
- ½ tsp baking powder
- 1 tsp vanilla extract
- ¼ tsp almond extract
- Pinch of sea salt
- ¼ cup pistachio butter
- Chocolate legs: ½ cup dark or semi-sweet chocolate chips, melted (for the “legs” and drizzle under date)
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