Herb-Crusted Lamb Rack Recipe | Rustle Up
Savour the delectable taste of this herb-crusted lamb rack, perfect for a special occasion or a cosy dinner at home.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 2 Lamb racks
- 1 tsp Sea salt
- 1 tsp Black pepper
- 100 g Fresh breadcrumbs
- 2 tbsp Fresh rosemary, chopped
- 1 tbsp Fresh thyme, chopped
- 2 tbsp Fresh parsley, chopped
- 4 cloves Garlic cloves, minced
- 4 tbsp Olive oil
- 2 tbsp Dijon mustard
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