Vegan Red Velvet Cookies (Gluten-Free) by Caked By Katie - FoodSocial

Name: Vegan Red Velvet Cookies (Gluten-Free) by Caked By Katie - FoodSocial
Ingredients: 0.5 cup Butter, Salted; 0.5 cup Brown Sugar; 0.5 cup Granulated White Sugar; 1 Flax Egg (1 tbsp ground flaxseed + 2.5 tbsp filtered water); 1 tsp Vanilla Extract; 2 - 3 tsp Red Food Coloring - India Tree; 1.5 cups Gluten-Free All-Purpose Flour - Primal Palate; 2 Tbsp Cocoa Powder; 1 tsp Sea Salt; 0.5 tsp Baking Soda; 1 cup 85% Cacao Organic Vegan Extra Bitter-Sweet Dark Chocolate Chips - Pascha Chocolate Co.; 1 cup Organic Vegan White Baking Chips - Pascha Chocolate Co.

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Thick, melt-in-your-mouth vegan red velvet cookies with dark & white chocolate chips. Easy one-bowl gluten-free recipe. Perfectly tangy and rich!

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Ingredients

0.5 cup Butter, Salted
0.5 cup Brown Sugar
0.5 cup Granulated White Sugar
1 Flax Egg (1 tbsp ground flaxseed + 2.5 tbsp filtered water)
1 tsp Vanilla Extract
2 - 3 tsp Red Food Coloring - India Tree
1.5 cups Gluten-Free All-Purpose Flour - Primal Palate
2 Tbsp Cocoa Powder
1 tsp Sea Salt
0.5 tsp Baking Soda
1 cup 85% Cacao Organic Vegan Extra Bitter-Sweet Dark Chocolate Chips - Pascha Chocolate Co.
1 cup Organic Vegan White Baking Chips - Pascha Chocolate Co.