Rose bellini - Juanita - MasterChef
Its summer and the roses are in full bloom, so why not celebrate both with a beautiful cocktail fit for a fairy banquet!
Ingredients
- 4 organic roses
- 200g caster sugar
- 200ml water
- Rose pink food colouring
- Rose water (optional)
- 3 tsps rose syrup (above)
- Prosecco or champagne
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