Creamy Chicken Alfredo Pasta with Parmesan & Butter Sauce

Ingredients

• 17.64 oz (500 g) fettuccine
• 28.22 oz (800 g) chicken breast filet
• 1 tbsp paprika powder
• 1 tsp garlic powder
• salt and pepper
• olive oil
• 2 tbsp butter
• 1.5 tbsp chicken stock
• 13.53 fl oz (4 dl) cooking cream
• 1.69 fl oz (1/2 dl) parsley
• 3.38 fl oz (1 dl) grated parmesan
• 1 tsp white pepper
• chili flakes
• grated parmesan
• parsley