Chicken Alfredo Recipe
Discover the allure of Chicken Alfredo, a creamy pasta dish rich in history and flavour, perfect for any home cook.
Ingredients
- 250 g Fettuccine Pasta
- 2 Chicken Breasts
- 2 tbsp Olive Oil
- Salt And Black Pepper (Adjust to taste)
- 50 g Butter (Unsalted)
- 300 ml Double Cream
- 50 g Parmesan Cheese (Grated)
- 1 tsp Italian seasoning
- Parsley (Fresh for garnish)
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