Cheesy Mashed Potatoes Recipe — The Mom 100

Name: Cheesy Mashed Potatoes Recipe — The Mom 100
Total time: 35 min
Ingredients: Kosher salt ((for cooking the potatoes; plus more to season the potatoes to taste)); 8 large Idaho or Yukon Gold potatoes ((3 to 3 ½ pounds total; peeled and halved)); 1 cup whole milk; ½ cup light or heavy cream or half and half; 4 tablespoons unsalted butter ((cut into pieces; at room temperature)); ½ cup grated fontina cheese; ½ cup grated Gruyere or Swiss cheese; Freshly ground black pepper ((to taste))

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Mashed potatoes are one of the most perfect foods, and nothing makes a favorite comfort food recipe better than the addition of cheese.

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Ingredients

Kosher salt ((for cooking the potatoes; plus more to season the potatoes to taste))
8 large Idaho or Yukon Gold potatoes ((3 to 3 ½ pounds total; peeled and halved))
1 cup whole milk
½ cup light or heavy cream or half and half
4 tablespoons unsalted butter ((cut into pieces; at room temperature))
½ cup grated fontina cheese
½ cup grated Gruyere or Swiss cheese
Freshly ground black pepper ((to taste))

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