Baked Mashed Potatoes Recipe — The Mom 100

Ingredients

• 5 pounds Yukon gold or russet potatoes ((or a mix))
• 1 cup heavy cream
• 1 cup whole milk
• 1 (8-ounce) package cream cheese ((at room temperature; cut into small pieces))
• ½ cup (1 stick) butter ((at room temperature; cut into small pieces))
• 1 cup grated Parmesan cheese ((divided))
• 2 tablespoons minced chives ((plus additional minced chives to serve; optional))
• Kosher salt and freshly ground black pepper ((to taste))
• 2 tablespoons dried plain breadcrumbs ((or panko))