Vanilla sheet cake with orange cream cheese frosting | table&spoon
Indulge in a delicious Vanilla sheet cake with Orange Cream Cheese frosting—perfect for any gathering or weekend treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tablenspoon.com.
Ingredients
- 3 cups (418 grams) all purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup (225 grams) unsalted butter, at room temperature
- 1 1/2 cups (325 grams) sugar
- 4 large eggs, at room temperature
- 1 tablespoon vanilla
- 1 cup (240ml) buttermilk, at room temperature (you can also use regular milk)
- 6 tablespoons (100 grams) unsalted butter, at room temperature
- 8 ounces (340 grams) full fat cream cheese, softened
- 1 1/2 cups (180 grams) confectioners' (icing or powdered) sugar, sifted
- 1 teaspoon orange extract
- garnish: zest of small orange
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