Pumpkin Pie & Bacon Stuffing - Jones Market

Pumpkin Pie & Bacon Stuffing - Jones Market

shopjonesmarket.com

For a side that’s more sweet than savory, turn to this stuffing recipe that’s topped with a lattice crust and filled with pumpkin and bacon.

View full recipe on shopjonesmarket.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shopjonesmarket.com.

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Ingredients

  • 1 French baguette, cut into 1-inch cubes
  • 1 (8 oz) package Jones Dairy Farm Dry Aged Bacon
  • ½ onion
  • 3 celery ribs
  • 2 carrots
  • 2 teaspoons cinnamon
  • 1 tsp. nutmeg
  • 1 (15 oz) can pumpkin
  • ½ cups vegetable stock
  • 2 eggs
  • 2 teaspoons sugar
  • One round of pie crust

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