Chicken noodle soup from scratch (Dak-kalguksu) recipe by Maangchi
I'm sharing my family's all-time favorite food with you today, chicken noodle soup - dak-kalguksu in Korean. The word kal means knife and guksu means noodle soup, indicating...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maangchi.com.
Ingredients
- 1 pound chicken breast
- 16 cups water
- 16 peeled garlic cloves (about ½ cup)
- 1 medium onion, cut into quarters
- 3½ cup all purpose flour, plus ⅓ cup flour to dust
- ½ cup potato starch
- 1 medium zucchini, cut into matchsticks (about 1½ cup)
- 2 green onions, chopped
- vegetable oil
- toasted sesame oil
- kosher salt
- fish sauce (or soup soy sauce)
- ground black pepper
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