Garlicky Roasted Trout Caesar Salad - Delicious Living

Ingredients

• 1 whole large garlic bulb
• 3 Tbsp + 2 tsp extra-virgin olive oil or camelina oil (divided, plus extra for roasting garlic)
• 1 lb rainbow trout fillet
• 1/4 cup tahini (gluten free if desired)
• 1 chopped shallot
• 2 minced anchovies (optional)
• 2 tsp grainy Dijon mustard (gluten free if desired)
• 1 tsp lemon zest
• 1 Tbsp fresh lemon juice
• 1/4 tsp salt (plus extra)
• 1/4 tsp black pepper (plus extra)
• 8 cups torn Tuscan (dinosaur) kale
• 1 cup sliced roasted red pepper
• 1/4 cup sliced toasted almonds
• 1/3 cup shaved Parmesan