Alcoholic ice cream with cognac | FoodNerdy Recipes Management System

Alcoholic ice cream with cognac | FoodNerdy Recipes Management System

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Ingredients

  • Cream 33% or ready whipped cream in a bottle - 0.5 liters;
  • Condensed milk - 400 g;
  • Cognac - 50 ml.
  • A handful of nuts.

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