Spaten Clone Beer Recipe | All Grain Märzen by Jonathan.Burris
"Spaten Clone" Märzen beer recipe by Jonathan.Burris. All Grain, ABV 5.78%, IBU 20.98, SRM 12.95, Fermentables: (Munich - Light 10L, Vienna, Aromatic Malt, Cara
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Cooking tools:
- Kitchen scale
- Stockpot
- Mash tun
- Fermenter
Ingredients
- 6 lb Munich - Light 10L
- 6 lb Vienna
- 1/2 lb Aromatic Malt
- 1 lb CaraMunich II
- 1 1/2 oz Tettnanger Hops
- 1/2 oz Hallertau Mittelfruh Hops
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