Sheet Pan Mini Meatloaves and Vegetables - AZ Healthzone

Sheet Pan Mini Meatloaves and Vegetables - AZ Healthzone

www.azhealthzone.org

Sheet Pan Mini Meatloaves & Vegetables | AZ Healthzone - Enjoy tender mini meatloaves alongside roasted veggies in just 25 minutes! Perfect for a healthy and satisfying meal.

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Ingredients

  • 2 large carrots, cut into large chunks (peeling is optional)
  • 1 large potato, cut into large chunks (peeling is optional)
  • ¼ head of broccoli, cut into large chunks
  • 1 ½ tablespoons oil (ex. olive, canola, or vegetable)
  • Salt and pepper, to taste
  • 1 slice of bread, crumbled
  • ½ cup milk (or milk alternative)
  • 1 pound ground beef
  • ¼ teaspoon granulated onion or onion powder (or your favorite seasonings)
  • ¼ teaspoon granulated garlic or garlic powder (or your favorite seasonings)
  • ¼ teaspoon salt
  • 2 teaspoons steak sauce (optional)
  • ½ cup canned diced tomatoes (optional)
  • ¼ teaspoon oregano (optional)
  • Ketchup or Barbecue sauce (optional)

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