Red Velvet Cheesecake | Recipe Finder

Ingredients

• Cake Layer:
• 2 1/2 cups all-purpose flour, sifted
• 1 teaspoon salt
• 1 teaspoon baking soda
• 1 tablespoon unsweetened cocoa powder
• 1/2 cup vegetable oil
• 1 teaspoon vanilla extract
• 1 teaspoon white vinegar
• 1 1/2 cups white sugar
• 1 cup buttermilk
• 2 tablespoons red food coloring
• 2 tablespoons water
• Cheesecake Layer:
• 4 (8 ounce) packages cream cheese, softened
• 1 2/3 cups white sugar
• 1/4 cup cornstarch
• 2 eggs
• 1 tablespoon vanilla extract
• 3/4 cup heavy whipping cream