Turkey Roasting 101 - Middlebury Food Co-op
Roast a juicy, crispy turkey with this simple recipe. Remove packaging, season with butter, salt & pepper, and let sit at room temp. Roast at 350°F for 13 minutes per pound; flip halfway for perfect...
Ingredients
- 1 turkey, any size
- 2 C broth
- melted unsalted butter
- roasting pan
- roasting rack
- turkey baster
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