Mediterranean Cauliflower Tater Tots - The Daily Kale

Mediterranean Cauliflower Tater Tots - The Daily Kale

www.thedailykale.com

The Daily Kale Recipe Cauliflower Tater Tots

View Original

Share this recipe:

Ingredients

  • 1/4 cup Spinach (chopped)
  • 3-4 Sun dried tomatoes (small, chopped)
  • 4 tbsp Crumbled Feta (Vegan or non)
  • 4 tbsp Kalamata Olives (chopped)
  • 2 Flax eggs (or 1 regular egg)
  • 1/8 tsp Paprika
  • 1/8 tsp Oregano
  • 1/8 tsp Black pepper
  • 2 tbsp Fresh Parsley (chopped)
  • Salt and Pepper (to taste)

More Like This