Buttermilk Blueberry and Lemon Pancakes | CarnalDish

Ingredients

• 1 cup unbleached all-purpose flour
• 1 tbsp granulated sugar
• 1 tsp baking powder
• 1/4 tsp baking soda
• 1/4 tsp table salt
• a tiny pinch of cinnamon
• zest of 1 lemon
• blueberries (quantity is totally up to you)
• 1 cup low-fat buttermilk, plus more if needed (see note below)
• 1 large egg
• 1 tsp vanilla extract
• 2 tbsp unsalted butter, melted and cooled slightly
• oil or butter to coat your griddle or skillet (I used butter)