Gnocchi Bolognese Recipe Ready in 45 Minutes - Better Homes & Gardens Australia

Ingredients

• Cooking oil spray, to grease
• 2 Tbsp extra virgin olive oil
• 1 red onion, finely diced
• 1 stick celery, finely diced
• 1 carrot, finely diced
• 500g beef mince
• 2 sprigs rosemary
• 400g can diced tomatoes
• 1/4 cup tomato paste
• 400g can cannellini beans, drained and rinsed
• 1/4 cup finely grated parmesan, plus extra 1/4 cup
• Sea-salt flakes and freshly ground black pepper, to season
• 500g packet mini potato gnocchi
• 1 cup shredded mozzarella
• Herby salsa
• 1/3 cup flat-leaf parsley leaves, finely chopped
• 1/3 cup basil leaves, finely chopped
• 2 green shallots, very thinly sliced
• 1/4 cup extra virgin olive oil
• Juice of 1 lemon