Chicken & pancetta pie recipe. For best results, use our free range, herb fed chicken thighs & Nidde

Chicken & pancetta pie recipe. For best results, use our free range, herb fed chicken thighs & Nidde

www.farmison.com

Chicken thighs, Nidderdale smoked pancetta, and free-range herbs in a delicious family recipe from Farmison & Co. Try our new loyalty programme and enjoy free standard delivery over £60!

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Ingredients

  • 500g free range herb-fed chicken thigh (skinless /boneless) or diced chicken
  • 100g Wood Smoked Lardons
  • 1 large white onion diced
  • 1 leek diced
  • 100g button mushrooms quartered
  • 20g flour
  • 25g butter
  • 100ml single cream
  • 300ml hot chicken stock
  • Handful of tarragon, chopped
  • Sea salt and ground white pepper
  • 400g short crust pastry
  • 1 egg yolk beaten with a little milk

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