Caesar Salad with Fried Ginger Recipe – Sunset Magazine

Ingredients

• 6 tablespoons olive oil
• 1/2 cup finely shredded fresh ginger
• 6 ounces parmesan cheese
• 1 clove garlic, minced or pressed
• 3 tablespoons lemon juice
• 1 pound romaine lettuce, rinsed and crisped
• 1 cup prepared toasted croutons