Grilled Halloumi & Watermelon Skewers

Ingredients

• 1 pound (450g) halloumi cheese, cut into 1-inch (2.5cm) cubes
• 4 cups (about 1 pound/450g) seedless watermelon, cut into 1-inch (2.5cm) cubes
• 1 red onion, cut into 1-inch (2.5cm) pieces (optional)
• Olive oil, for brushing
• 1/4 cup (60ml) fresh lime juice
• 1/4 cup (60ml) olive oil
• 1/4 cup (approximately 1 bunch) fresh mint leaves, finely chopped
• 1 tablespoon honey (or maple syrup for vegan option)
• 1/2 teaspoon red pepper flakes (optional)
• Salt and freshly ground black pepper to taste