Glazed Pumpkin Spice Cookies – Burlap & Barrel
Recipes Glazed Pumpkin Spice Cookies Ingredients Cookies - 1 cup (2 sticks) unsalted butter, softened - ½ cup granulated sugar - ¾ cup light brown sugar,
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Cooking tools:
- Stand mixer
- Cookie cutter
- Rolling pin
- Cooling rack
- Silicone baking mat
- Parchment paper
- Wax paper
- Oven
- Baking sheet
- Mixing bowl
- Spatula
- Whisk
- Measuring cup
- Measuring spoon
- Airtight container
Ingredients
- 1 cup (2 sticks) unsalted butter, softened
- ½ cup granulated sugar
- ¾ cup light brown sugar, packed
- ¾ tsp baking powder
- ¾ tsp salt
- 3 Tbsp pumpkin spice mix (recipe below)
- 1 egg
- 2 ½ cups all-purpose flour
- 2 cups confectioners’ sugar
- 6 Tbsp warm water
- a pinch of salt
- ¾ tsp pumpkin spice mix (recipe below)
- 3 Tbsp Royal Cinnamon
- 2 Tbsp Buffalo Ginger
- 1 ½ tsp Stone Nutmeg
- 1 ½ tsp Pemba Cloves
- ¾ tsp Ground Allspice Berries
- 3/8 tsp ground Cloud Forest Cardamom
- Parchment paper or silicone baking mat
- Wax paper
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