Stuffed Tuscan Country-Side Burgers with Prosciutto & Fontana Cheese - Sutter Home Family Vineyards
Ingredients4 lbs. fresh ground chuck 1/2 cup fresh basil, chopped 1/2 cup fresh thyme, chopped1 cup Grey Poupon Dijon Mustard, divided2 teaspoons salt2 teaspoons f...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sutterhome.com.
Ingredients
- 4 lbs. fresh ground chuck
- 1/2 cup fresh basil, chopped
- 1/2 cup fresh thyme, chopped
- 1 cup Grey Poupon Dijon Mustard, divided
- 2 teaspoons salt
- 2 teaspoons fresh-ground black peppercorns
- 1 8 ounce package cream cheese, softened
- 1/2 package zesty Italian dressing mix
- 3 green onions, chopped
- 1/3 cup pitted black olives, chopped
- 3 Roma tomatoes, diced
- 6 crusty French bread rolls
- 6 tablespoons Colavita Extra Virgin Olive Oil
- 6 slices prosciutto ham
- 6 slices Fontana cheese
- 6 Romaine lettuce leaves
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