Salted Caramel Crunch Cookies - Crystal Sugar
Savor these Salted Caramel Crunch Cookies for their perfect blend of sweetness, saltiness, and crunch. Chock-full of toffee bits, chopped pecans, and caramel bites, they're a must-try treat!
Ingredients
- 2 1/3 cups all-purpose flour*
- 3/4 cup Crystal Sugar Light Brown Sugar
- 1/2 cup Crystal Sugar Extra Fine Granulated Sugar
- 1 teaspoon baking soda
- 1 tablespoon cornstarch
- 1/2 teaspoon salt
- 1/2 teaspoon cinnamon
- 3/4 cup (1 1/2 sticks) unsalted butter, melted and slightly cooled
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup toffee bits
- 1 cup caramel squares, cut into fourths
- 1 cup chopped pecans
- Flaked sea salt, optional
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