Caribbean Chicken - The American Barbecue Association™
Caribbean Chicken a different chicken meal that's ready in less than an hour. Add or subtract the jalapenos to suit your crew's taste, and you'll be grilling a
Ingredients
- 1/2 cup lemon juice
- 1/3 cup honey
- 3 tablespoons canola oil
- 6 green onions, sliced
- 3 jalapeno peppers, seeded and chopped
- 3 teaspoons dried thyme
- 3/4 teaspoon salt
- 1/4 teaspoon ground allspice
- 1/4 teaspoon ground nutmeg
- 6 boneless skinless chicken breast halves (4 ounces each)
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