The Spicy Olive's Mushroom Flatbread Pizza

Name: The Spicy Olive's Mushroom Flatbread Pizza
Ingredients: 2 1/2 cups of AP unbleached flour; 1 cup warm water; 2 tablespoons The Spicy Olive’s Wild Mushroom & Sage Olive Oil; 2 teaspoons active dry yeast; 1 teaspoon salt; 1 teaspoon granulated sugar; 1 large shallot, thinly sliced; 2 cups fresh sliced mushrooms such as Cremini, Shitake, Oyster, Porcnini, Chanterelle, etc.; sea salt & fresh ground black pepper to taste

www.thespicyolive.com

MUSHROOM FLAT BREAD PIZZA Flat Bread Dough: 2 1/2 cups of AP unbleached flour 1 cup warm water 2 tablespoons The Spicy Olive’s Wild Mushroom & Sage Olive Oil 2

View full recipe on www.thespicyolive.com

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Stand mixer
Bread machine
Saute pan
Oven
Mixing bowl
Measuring cup
Measuring spoon
Baking sheet
Pizza pan
Parchment paper
Rolling pin
Chef's knife
Cutting board
Spoon
Pastry brush
Cornmeal

Ingredients

2 1/2 cups of AP unbleached flour
1 cup warm water
2 tablespoons The Spicy Olive’s Wild Mushroom & Sage Olive Oil
2 teaspoons active dry yeast
1 teaspoon salt
1 teaspoon granulated sugar
1 large shallot, thinly sliced
2 cups fresh sliced mushrooms such as Cremini, Shitake, Oyster, Porcnini, Chanterelle, etc.
sea salt & fresh ground black pepper to taste