Mushroom Flat Bread Pizza

Mushroom Flat Bread Pizza

www.deloliva.com

1 Flat Bread Dough . 2 1/2 Cups of AP unbleached flour . 1 cup warm water . 2 tablespoons Wild Mushroom & Sage Olive Oil . 2 teaspoons active dry yeast .

View full recipe on www.deloliva.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deloliva.com.

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Cooking tools:

  • Stand mixer
  • Bread machine
  • Rolling pin
  • Pizza pan
  • Saute pan
  • Baking sheet
  • Oven
  • Stove
  • Mixing bowl
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Parchment paper
  • Plastic wrap

Ingredients

  • 2 ½ cups AP unbleached flour
  • 1 cup Warm water
  • 2 tbsp Wild Mushroom & Sage Olive Oil
  • 2 tsp Active dry yeast
  • 1 tsp Salt
  • 1 tsp Granulated sugar
  • 1 Shallot, thinly sliced
  • 2 cups Fresh sliced mushrooms such as Cremini, Shitake, Oyster, Porcnini, Chanterelle
  • Sea salt & fresh ground black pepper to taste

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