Best Aguachiles Recipe – Spicy Mexican Shrimp in Lime Juice | PEKIS Recipes
Discover the Flavor Depth of Traditional Mexican Aguachiles A bold appetizer of marinated shrimp in vibrant lime and chile Aguachiles is one of the most icon…
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Ingredients
- Raw shrimp (peeled and deveined, butterflied) 400 g (14 oz)
- Freshly squeezed lime juice 180 ml (¾ cup)
- Fresh cucumber (thinly sliced) 1 medium (approx. 200 g / 7 oz)
- Red onion (thinly sliced) 1 small (approx. 100 g / 3.5 oz)
- Fresh cilantro (chopped) 15 g (½ cup)
- Serrano chili peppers (fresh, chopped) 2 (approx. 30 g / 1 oz)
- Garlic (minced) 1 clove
- Salt 5 g (1 tsp)
- Black pepper (freshly ground) 1 g (¼ tsp)
- Avocado (ripe, sliced) 1 large (approx. 200 g / 7 oz)
- Cold water 60 ml (¼ cup)
- Tostadas or tortilla chips for serving (optional)
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