Light and Airy Lemon Mousse with Fresh Citrus

Light and Airy Lemon Mousse with Fresh Citrus

recipesbylena.com

Indulge in this light and airy lemon mousse featuring fresh citrus zest, whipped cream, and delicate egg whites for the perfect chilled dessert.

View full recipe on recipesbylena.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.

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Cooking tools:

  • Hand mixer
  • Citrus press
  • Microplane
  • Mixing bowl
  • Measuring cup
  • Spatula
  • Chef's knife
  • Cutting board
  • Refrigerator
  • Serving bowl
  • Glass
  • Plastic wrap

Ingredients

  • 2 medium fresh lemons, zest and juice
  • 1/2 cup granulated sugar
  • 1 cup heavy cream
  • 2 egg whites

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