Slow Roasted Lamb - The Gourmet Collection

Slow Roasted Lamb - The Gourmet Collection

www.thegourmetcollection.com.au

Slow-roast a 3kg lamb leg with garlic, herbs, and wine for 5 hours, then rest and make a flavorful gravy. Perfect for special occasions!

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Ingredients

  • 3 kg Lamb Leg
  • 4 tbsp Roasted Garlic, Rosemary & Sea Salt Seasoning
  • 1 Garlic Head
  • Melted Beef Tallow
  • 2 cup Dry Red Wine
  • 3 cup Beef Stock
  • 2 tbsp Dijon Mustard
  • Salt and Pepper

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